Garlic Rosemary Loaf

Garlic Rosemary Bread is a fragrant and flavorful bread that blends the savory richness of garlic with the earthy aroma of fresh rosemary. This versatile bread can be found in two popular forms: a pull-apart sandwich loaf or a round, rustic circle shape.

The pull-apart version features soft, buttery layers that can easily be torn apart, each piece infused with garlic and rosemary. It's perfect for dipping into olive oil or enjoying with soups, stews, or cheeses. The round version offers a more traditional, crusty exterior with a tender, aromatic interior, ideal for serving alongside meals or as a unique accompaniment to charcuterie boards.

Both versions deliver a delightful combination of crispy crust and fragrant, herb-infused softness inside, making it a perfect choice for any meal or occasion.